A Little Blue
- Meadow Creek Dairy
- Oct 16, 2020
- 1 min read
The silver lining of only making cheese every other day: more time to experiment! On Wednesday, the cheesemakers saved back some curd from the Grayson for a try at some itty-bitty Mini Blues. We've tried many times over the years to find a recipe for blue cheese that worked for us... fourth or fifth try is the charm? We'll know in two months!
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